Ingredients:

2tablespoons-unflavored gelatin

¼ cup water

1 ½ cups boiling water

¾ cup sugar

¼ teaspoon salt

½ cup strawberry juice or puree

sliced fresh strawberry

 

Procedure:

            Soften the gelatin in ¼ cup water. Dissolve completely in boiling water. Add sugar, salt and strawberry puree. Stir until sugar is dissolved. Pour into mould. When half-set, drop in sliced strawberries. Chill to set completely.

 I got this recipe from The Maya Kitchen Mix and Match3. The image is courtesy of www.mix945.com